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Year : 2020 |
Volume: 10 |
Issue Number: 3
ORIGINAL ARTICLE
Thai Perilla frutescens fruit oil alleviates carbon tetrachloride-induced hepatotoxicities in rats
Paradee Narisara, Kanjanapothi Duangta, Taesotikul Tawat, Kongkarnka Sarawut, Prommaban Adchara, Koonyosying Pimpisid, Srichairatanakool Somdet
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