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Year : 2020 | Volume:  10 | Issue Number:  3

ORIGINAL ARTICLE

Thai Perilla frutescens fruit oil alleviates carbon tetrachloride-induced hepatotoxicities in rats

Paradee Narisara, Kanjanapothi Duangta, Taesotikul Tawat, Kongkarnka Sarawut, Prommaban Adchara, Koonyosying Pimpisid, Srichairatanakool Somdet

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