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ORIGINAL ARTICLE

Thai Perilla frutescens fruit oil alleviates carbon tetrachloride-induced hepatotoxicities in rats

Paradee Narisara, Kanjanapothi Duangta, Taesotikul Tawat, Kongkarnka Sarawut, Prommaban Adchara, Koonyosying Pimpisid, Srichairatanakool Somdet

Year : 2020| Volume: 10| Issue : 3 | Page no: 101-110

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