Impact Factor 2020 : 1.545 (@Clarivate Analytics)
  • Users Online: 713
  • Print this page
  • Email this page

    Article Cited by others

BASIC RESEARCH

Free radical scavenging and anti-proliferative activities of avocado (Persea americana Mill.) seed extract

Vo Thanh Sang, Le Phuong Uyen, Ngo Dai Hung

Year : 2019| Volume: 9| Issue : 3 | Page no: 91-97

   This article has been cited by
 
1 Nephroprotective and anti-inflammatory potential of aqueous extract from Persea americana seeds against cadmium-induced nephrotoxicity in Wistar rats
Olukemi Adetutu Osukoya,Babatunji Emmanuel Oyinloye,Basiru Olaitan Ajiboye,Kehinde Ayooluwabomi Olokode,Henry A. Adeola
BioMetals. 2021;
[Pubmed]  [Google Scholar] [DOI]
2 Mechanistic model for the batch extraction of oil from avocado seeds available for biofuel production
S Sathish,G Narendrakumar,S Vaithyasubramanian,E Sinduri
International Journal of Green Energy. 2021; : 1
[Pubmed]  [Google Scholar] [DOI]
3 Exploration of the Potential of Terrestrial and Marine Biodiversity for the Development of Local Nutraceutical Products: A Case for Mauritius
Hafsah Ramjane, Theeshan Bahorun, Brinda Ramasawmy, Deena Ramful-Baboolall, Navindra Boodia, Okezie I. Aruoma, Vidushi S. Neergheen
American Journal of Biopharmacy and Pharmaceutical Sciences. 2021; 1: 3
[Pubmed]  [Google Scholar] [DOI]
4 Compaction Process as a Concept of Press-Cake Production from Organic Waste
Pawel Sobczak,Kazimierz Zawislak,Agnieszka Starek,Wioletta Zukiewicz-Sobczak,Agnieszka Sagan,Beata Zdybel,Dariusz Andrejko
Sustainability. 2020; 12(4): 1567
[Pubmed]  [Google Scholar] [DOI]
5 Gastric cancer is associated with a high rate of microsatellite instability versus chronic gastritis: A retrospective study
Li Xing,Hua Guo,Dongjie Zheng,Jin Liu,Baojun Zhou,Yanping Li,Ning Wang,Pu Zhao,Yan Liang,Wenxin Wu,Guixin Li
Revista Romana de Medicina de Laborator. 2020; 28(1): 57
[Pubmed]  [Google Scholar] [DOI]
6 Avocado fruit and by-products as potential sources of bioactive compounds
Norma Julieta Salazar-López,J. Abraham Domínguez-Avila,Elhadi M. Yahia,Beatriz Haydee Belmonte-Herrera,Abraham Wall-Medrano,Efigenia Montalvo-González,G.A. González-Aguilar
Food Research International. 2020; 138: 109774
[Pubmed]  [Google Scholar] [DOI]
7 The Odyssey of Bioactive Compounds in Avocado (Persea americana) and their Health Benefits
Amir Reza Bhuyan,Amir Reza Alsherbiny,Amir Reza Perera,Amir Reza Low,Amir Reza Basu,Amir Reza Devi,Amir Reza Barooah,Amir Reza Li,Amir Reza Papoutsis
Antioxidants. 2019; 8(10): 426
[Pubmed]  [Google Scholar] [DOI]

 

Read this article