Impact Factor 2020 : 1.545 (@Clarivate Analytics)
  • Users Online: 319
  • Print this page
  • Email this page

    Article Cited by others


Phytochemical profiling of Artocarpus lakoocha Roxb. leaf methanol extract and its antioxidant, antimicrobial and antioxidative activities

Bhattacharya Ekta, Dutta Rajashree, Chakraborty Swati, Mandal Biswas Suparna

Year : 2019| Volume: 9| Issue : 11 | Page no: 484-492

   This article has been cited by
1 Antioxidant, antimicrobial and DNA damage protecting potential of hot taste spices: a comparative approach to validate their utilization as functional foods
Ekta Bhattacharya,Ujjaini Pal,Rajashree Dutta,Prasanta C Bhowmik,Suparna Mandal Biswas
Journal of Food Science and Technology. 2021;
[Pubmed]  [Google Scholar] [DOI]
2 Isolation of Phthalates and Terephthalates from Plant Material Natural Products or Contaminants?
Thies Thiemann
Open Chemistry Journal. 2021; 8(1): 1
[Pubmed]  [Google Scholar] [DOI]
3 Bioactive natural derivatives of phthalate ester
Raj Narayan Roy
Critical Reviews in Biotechnology. 2020; : 1
[Pubmed]  [Google Scholar] [DOI]


Read this article